Marty’s Market and Caffe d’Amore continue to be a crowd favorite for coffee! Here’s what the Sun Times had to say:
In addition to their standout coffee, breakfast, and lunch menus, Marty’s Market offers fresh and organic produce that is locally grown. They value transparency, fair business practices, and above all else, great coffee.
Edible Allegheny stopped by Wholey’s Fish Market, Girasole, and Marty’s Market to talk about the rich history of the Italian tradition of the Feast of the Seven Fishes. While visiting Marty’s, Butcher Steve spoke about Marty’s commitment to offering sustainable seafood options and his “go-to” ways to prepare his favorites.
Read Andrea Bosco’s feature here or pick up the latest issue!
Yelp’s Rachel Carlson breaks down her favorite Pittsburgh brunches on KDKA, including Marty’s Market. Her favorites? Our Portuguese Baked Eggs and Breakfast “Sammich.” Find your Marty’s brunch favorite next Saturday or Sunday!
Hal B. Klein of The Pittsburgh Post-Gazette stops by Marty’s Market to learn about our new sustainable seafood offerings in the Butcher Shop, and talk about why sustainability and communication matters!
Marty’s Market was recently mentioned in a Post Gazette article by Virginia Phillips all about… lettuce. Salanova lettuce to be exact. And if you think that lettuce is nothing to get excited about, you obviously haven’t tried this new breed. Find it in our produce section and on the Cafe menu!
Unpredictable weather patterns means unpredictable growing seasons. Marty’s Market, along with other local food retailers like Lawrenceville’s Wild Purveyors, spoke about this connectedness in a recent Pittsburgh Business Times article on how drought affects food prices. Committed to working directly with local and regional farmers, attending to price changes due to weather or pest pressure is an important way to support our farmers and the work they do.
Marty’s Market was thrilled to recently be profiled on the Pennsylvania Buy Fresh Buy Local website, a great resource for anyone looking to connect with local food growers, retailers, and restaurants. Marty’s Market’s Strategist, Johanna Klotz, highlighted how Marty’s aims to make a difference in our region through the different avenues of our business.